Iced Egg Cream Vietnamese Coffee in Pilsen
Cà phê trứng, with vanilla egg custard.
Cà phê trứng, with vanilla egg custard.
Cà phê trứng tops Chef Thai's coffee blend with a vanilla egg custard. It is poured iced or hot, in 12oz and 16oz.
Order Iced Egg Cream Vietnamese Coffee
Chef Thai and Danielle Dang's Pilsen café, pouring Vietnamese coffee from beans their family roasts in the highlands of Vietnam.
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